Sausage in Oil: Preserving Italian Culture in Utica, NY
Type of Work
Cured, Fermented and Smoked Foods: Proceedings of the Oxford Symposium on Food and Cookery 2010
Guttman, Naomi and Wall, Max, "Sausage in Oil: Preserving Italian Culture in Utica, NY" (2011). Hamilton Digital Commons.
Hamilton Areas of Study
Literature and Creative Writing